Take advantage of Veranda’s Midweek Feast, available Tues to Thurs for a limited time. To enjoy this special offer you must mention you would like the Veranda Midweek Feast when booking.

STARTERS

SOUP OF THE DAY (see waiter)
SEA MEDLEY – grilled marinated rainbow trout, scotch smoked salmon and a crab fish cake served on asparagus spears and served with pineapple compote
SPICED CHICKEN TULIPS

MAIN COURSES

CURRY GOAT TUILE – goat pieces marinated in curry and spices cooked down into a authentic curry, served in a spinach leaf and herb tuile basket
HERB CRUSTED SPICED JERK CHICKEN BREAST – stuffed with asparagus spears, candid plantain, red bell pepper and callaloo, served on a potato and yam rosti, plantain caviar and jerk jus
TOFU & BREAD FRUIT PARCEL – with yam and herb mash on sweet curry sauce
OCEAN SEA BASS – grilled fillet of sea bass with lime and capsicums, spring onion and tomato and ginger salsa

SIDE ORDERS

Plantain
Rice and peas
Steamed fragrant rice
Mini fried dumplings
Coleslaw

DESSERT

APPLE AND MANGO CRUMBLE – with cream of a scoop of ice cream of your choice
BAKED RUM AND RAISIN CHEESE CAKE – glazed baked honey & rum and raisins cheese cake served with pistachio ice cream

£14. 50 FOR 2 COURSES / £17.50 FOR 3 COURSE

Prices includes VAT; a discretionary service charge of 12.5% will be added to your bill.  Please ask your server for any dietary requirements or food allergies.

STARTERS

CHICKEN SATAY SKEWERS £5.99
Chicken satay Skewers  with a honey and lemon dressed Russo salad with a peanut dip

BARBEQUE JERK CHICKEN NIBLETS    £5.99
Served with a veranda chicken dip and lotus chips

JAMAICAN KING PRAWNS  £9.99
Jamaican king prawns marinated king prawns grilled  served with a three pepper salsa

SEAFOOD MEDLEY £5.99
Grilled Marinated trout scotch smoked salmon & crab fishcakes served on asparagus spears with pineapple comport

ACKEE & SALTFISH MONEY BAGS £6.99
Pastry dish compacted with ackee & salt fish served with breadfruit mayonnaise

GOLDEN PLAINTAIN ROUNDS  £4.99
golden fried plantain wrapped and stuffed with spinach  and tomatoes served with  sweet chilli dip

GRILLED GOATS CHEESE   £4.99
Grilled goats cheese crowed with caramelised red onion

CRAB CAKES £5.99
Crab cakes served on a bed of deluxe veranda salad dressed with a honey and lime dressing

TO SHARE

VERANDA FISH PLATTER    £19.99
An assembly of Ackee & Salt fish moneybags, Crab Cakes, Mini Salt fish Pattie, king prawns,fish bites served on a platter with mango salsa ,sweet chilli ,sweet n sour

VERANDA MEAT PLATTER  £19.99
Jerk Chicken Niblets, Mini Beef Pattie, Mini Chicken Skewers, jerk chicken balls,festival served on a platter with sweet chilli sauce  nibletts dip tomato salsa

VEGETABLE PLATTER   £16.99
Plantain Rounds, Festival, Mini Vegetables  Pattie, 3 Bean Cake and plantain drops.served on a platter with guacamole dip ,mango salsa , tomato salsa

VERANDA SUPREME £24.99
Jerk chicken, authentic curry goat, eschovitch fish and ital vegetable stew accompanied with golden fried plantain with ginger compote and coleslaw.

MAIN COURSE

CURRY GOAT TUILE £12.99
Goat pieces marinated with traditional curry and spices served in a spinach and herb tulle basket

JERK CHICKEN  £12.99
Pieces of chicken marinated in a veranda secret jerk marinade stuffed with candid plantain, red bell peppers, spinach served on a potato and yam rosti with jerk jus

SPICED PEPPER STEAK £17.99
Grilled 8oz fillet in 3 spices with peppers served with blanch new baby potatoes, mushroom and sun blanched tomatoes,asparsgus shoots and port veal jus

GOURMET OXTAIL   £13.99
Succulent pieces of oxtail with carrots and butter beans slow cooked in its juices served with a parmesan herb mash and topped with mango and tomato salsa

VERANDA MANGO CHICKEN  £11.99
Chicken cooked with mango and pineapple bean sprouts in a sweet and sour guava sauce served in an iceberg  leaf

3 FISH CURRY £14.99
Seared scallop, lobster tail, monk fish  cooked down in coconut lemon grass and red curry sauce

OCEAN SEA BASS £13.99
Grilled whole sea bass, lime and capsicums with grilled pineapple

BROWN FISH STEW £12.99
Fresh red snapper fried and simmered in a rich sauce with okra  and capsicums served with couscous

DELUXE ACKEE & SALT FISH   £12.99
Succulent ackee and saltfish with pearl onions and tomatoes served with yam and green banana

VERANDA CHILLI CRAB  £12.99
Succulent white crab meat cooked with capsicums spring onion served with pak choi spinach egg noodles with rich tomato sauce and chilli jam

ROASTED LOBSTER TAIL £19.99
Roasted lobster tail served with roasted seasonal vegetables in a rich coconut sauce

VEGETARIAN

VERANDA DELUX  ITAL STEW £11.99
Seasonal vegetables cooked in a rich coconut sauce with capsicums spring onion, spinach, served in a roasted Squash basket

CURRY VEGETABLES £11.99
Seasonal assorted vegetables cooked in a rich curry sauce

TUFU AND VEGETABLES WITH RICE NOODLES £12.99

SIDE ORDERS

RICE & PEAS  £3.00
STEAMED RICE  £ 3.00
MACARONI CHEESE PIE £4.00
WEDGES £3.00
ROASTED NEW POTATOES  £ 3.99
THYME AND ROCK SALT CREAMED MASHED POTATOES £3.99
GOLDEN FRIED PLANTAIN WITH GINGER COMPOTE £3.00
COLESLAW £ 2.99
HARD FOOD (YAM, BOILED DUMPLING & GREEN BANANA) £ 3.99

HERB LEAF SALAD £3.00
STEAMED VEGETABLE £3.00

SALADS

VERANDA DELUXE FRESH SALAD £4.99
HERB LEAF SALAD £4.99

DESERTS

TROPICAL FRUIT CRUMBLE  £4.99
CHEESE CAKE £4.99
VERANDA EXOTIC FRUIT PLATTER £4.99
ICE CREAMS £3.99
SORBETS £3.99
CARROT CAKE  £4.99
BANANA BREAD £4.99

Download the booking form to book the set menu

You can pre-book the set menu by clicking here to download the booking form, then sending it to info@veranda-london.com or phoning us on 0207 733 2335.

£20 for 2 courses / £25 for 3 courses (Price includes a choice of 1 Side)

Prices includes VAT; a discretionary service charge of 12.5% will be added to your bill.  Please ask your server for any dietary requirements or food allergies.

STARTERS

Crab cakes
Chicken Satay skewers
Bbq Chicken Nibletts
Ackee and Salt Fish Money bags
Plantain drops

MAIN COURSES

Curry Goat
Jerk Chicken
Sea Bass
Oxtail
Ital Stew
Tofu  Vegetable Curry

SIDE ORDERS

Rice and Peas
Steam Rice
Plantain
Hard Food
Coleslaw
Mac and Cheese
Steam Veg

DESSERTS

Tropical Fruit  Crumble
Carrot Cake
Banana Bread
Ice Cream Sorbet

Terms and Conditions for booking a restaurant table

1. A £10 deposit per person will be required for any table more than 8 people. This is refundable after dining.
2. Deposit becomes non refundable if less than a 48 hour notice is given for cancellation
3. Tables that come more than 20 minutes late may be subject to cancellation at the restaurant managers discretion, or may have to order less food.

FILIP aka FILL
Leader of the pack, rum enthusiast, inventor, bartender, Filip brings his past as an artist to the craft of cocktail making, bringing to life the old and the new in fresh new takes. As for his preference of drinks, he’s a mid 60s man drinks if he can choose himself. Rum, if someone else is buying!

VALENTINA
Valentina is a bartender that embraces the newer school traditions of Mixology, with a true desire to excel in her craft, she keeps her palate sharp and seldom drinks cocktails with more than 3 ingredients and very little fruit, although she mixes drinks with double that amount. Ask her for a Carlshem and you will see what we mean.  And don’t worry, if she hits you it, means she likes you.

MARIO aka PANDA
With a passion for the Intricate art of Mixology, Mario is the mad professor of the gang, he specializes in Gin and Rum and also the weird and random. He can do everything from anything, and likes to make new drinks completely on the fly. Look out for foams,  smoke and fire!

JAKUB aka CUBEZ
In pursuit of the knowledge and history behind Mixology, Jakub has become well versed in the classic cocktails. A connoisseur of the cane spirits,He chooses to focus on the fringe elements, like French Agricole. He is a Master of Rum, but also a student of Tequila. When it comes to drinking, French rum and tequila is the only thing that is good enough. Jakub’s tradecraft leans towards the Cuban Rum traditions. He has the most traditional taste in the bunch.

J-WOO aka CHINESE ROBIN HOOD
Raised in London J-Woo’s roots hails from South Korea, where drinking is a national sport. The wild-card of the bunch, always happy, with a certain flair that cannot be ignored. His drinks are as colourful and cool as himself. He is a specialist in the Old-School 80′s drinks, and also in having a good time!

Veranda Cocktail Master Class provides an introduction into the art of mixology, lead by one of our head bartenders, it is a fun, informative and interactive session for 6 to 14. Learn how to impress your friends by creating popular cocktails from our drinks menu, mix, blend, and shake your own creation using fresh fruit. This is something different and perfect for networking, team building or just having great fun with friends. To book a master class email info@veranda-london.com or call 0207 733 2335.

VERANDA boasts an impressive and extensive drinks menu, with fine wines and champagnes, beers and cocktails to tempt every palate. Our Mixologists will guide you through our drinks menu or make you something bespoke using fresh local fruits and special liquers to suit your taste. Below is a small selection of our cocktails. For the full cocktail menu come down and let us surprise you!

LYCHEE & ROSE PETTEL MARTINI
Gin,Lychee Liqueur, Rose Pettel Syrup, Fresh Lychee, Lemon Juice

PEACH & LEMON THYME MARTINI
Vodka, Peach Schnapps, Lemon Thyme Puree, Lemon Juice, Sugar Syrup

SUPER MARIO
Vanilla Vodka, Sailor Jerry Rum, Apple Schnapps, Butterscotch Schnapps, Cinnamon, Apple Juice, Maple Syrup

PORNSTAR MARTINI
Stoli Vanilla Vodka, Passion Fruit Liqueur, Vanilla Syrup, Passion Fruit Puree served with shot of champagne

HAKUTSURU
Sake, Gin, Fresh Grapes, Lychee Puree, Lemon Juice, Dash of Almond Syrup

VERANDA MEMORY
Raspberry Vodka, Fresh Watermelon And Passion Fruit,Lime juice

ELDA COOLA
Tanqueray Gin, Peach Schnapps,Blackberries, Elder Flower Syrup, Lemon Juice

YOUR TAI
Gold Rum, Orange Curacao, Almond Syrup, Lime Juice, Angostura Bitters

BIG MAC
Jack Daniels,Raspberry & Blackebrry Liqueur,raspbery puree, Cranberry Juice

ITALIAN FLAVOUR
Vodka, Limoncello, Vanilla Syrup, Strawberies, lemon juice

GINGER CHILITINI
Cointreau Orange Liqueur, Orange Infused Vodka, Fresh Ginger, Red Chillies, Cranberry Juice, Lime

MR. CURTIS
Stolichnaya Raspberry Vodka, Raspberry Puree, Lime Juice, Top with Champagne

ST. CLEMENT
Cachaca, Fresh Tangerines & Lemons, Elderflower Syrup

BRIXTON DAIQUIRI
Appleton Vx Rum, Maraschino Liqueur, Fresh Orange Juice, Lime Juice, Almond Syrup, Angostura Bitters

NUCLEAR DAIQUIRI
Wray ‘n’ Nephew Overproof Rum, Chartreuse Green, Peach Schnapps, Lime Juice

ROMANTIC EVA
Disaronno Amaretto,Egg White,  Pineapple Juice, Lemon Juice

RHUBARB HONEY BELLINI
Galliano vanilla liqueur, Rhubarb Pure, CHampagne

LIQUID LOTION
Sake Hakutsuru, Lemon Juice, Vanilla Syrup, Orange Bitters, Champagne

PEAR & VANILLA BELLINI
Prosecco, Pear Puree, Vanilla Syrup

PEACH & ALMOND BELLINI
Prosecco, Amaretto, Peach Puree,

CLASSIC

OLD FASHIONED
Woodford Reserve, Sugar Cube, Angostura Bitters,…Slowly Stirred..(Takes min 8 minutes to prepare)

BLOOD & SAND
Whisky, Sweet vermouth, cherry liqueur, fresh Orange Juice

FISH – HOUSE PUNCH
Dark Rum, Cognac, Peach Brandy, Lemon Juice, Sugar

DARK ‘N’ STORMY
Gosling’s Rum, Fresh Ginger, Lime Juice, Angostura Bitters,topped with Ginger Beer

PRESIDENTE
Aged Rum, Sweet Vermouth, Orange Curacao

AVIATION
Gin, Maraschino Liqueur,lemon juice

DESSERT COCKTAILS

ESPRESSO MARTINI
Smirnoff Black Vodka, Ili Coffee Liqueur, Espresso Coffee, Vanilla Syrup

BRANDY ALEXANDER
Maxime Trijol Cognac, Dark & White Cacao Liqueur, Cream

TIRAMISU
Vodka, White & Dark Chocolate Liqueurs, Mascaporne cheese, Espresso

Find us

30 Acre Lane, Brixton, London, SW2

Telephone

0207 733 2335

Email

Fill in the form below or email us direct at info@veranda-london.com

Follow us

@verandalondon

Veranda Londonon

The Gesto Gallery is a place

To view lots of different kinds of Art, inclusive of Painting, Drawing, photography, Graphic Design, illustration, mixed media and more.
To forget about work or your worries.
Where good music meets good art.
Where artists can exhibit their work, all that is needed is talent!
To meet, network, and get together for greater projects.
For Artists to promote their work
That is alive, and will be constantly changing

A Message from the Gesto Gallery to you

Life is about enjoying and fully embracing the time that has been given to you. Stop rushing after unnecessary things, chill out and look around…
You may just see some beautiful things that are around you, that you have been passing every day. You do not need to take a picture, just enjoy and feel the energy that the situation provides, it may just be for a moment, or a couple of seconds… it may just remind you how beautiful the world is
If you have been rushing, come down and let our Art kiss your Soul…
_____________________________
The Gesto Gallery is on display at Veranda, for more Information email – gallery@veranda-london.com

Veranda has regular art exhibitions, fashion and creative shows, food and drink events, as well as our regular Friday and Saturday night parties.

MONDAY’S

Forget the Monday blues and come down to play at Veranda’s MONDAY PLAYGROUND after work.  Each and every Monday, from 5pm – 8pm come and play table football, drafts, chess, domino’s monopoly and for the Ultimate TABLE TENNIS BATTLE there’s a bottle of champagne for the winner. FREE ENTRY!

PLEASE NOTE: All contestants must arrive before 7.30pm

FRIDAY’S

EVERY LAST FRIDAY – BACK TO THE 90’s
Choice FMs DJ Jigs takes you back to the 90’s, featuring music from the best of the noughties, SWV, Total, Biggie, Michael Jackson, R Kelly and much more! Welcome the weekend in with music for the grown and sexy. FREE Before 11pm, £5 Thereafter.

EVERY OTHER FRIDAY – FINER FRIDAY’S
Veranda presents our Friday Party with resident DJ Kane, and Danny Tammuz (1st Friday) playing a wide range of music. Join us for after work drinks and delicious Bar food, and we will keep you dancing all night!! . FREE Entry before 12am.

SATURDAY’S

EVERY FIRST SATURDAY – TSOL RADIO, SOUL NIGHT OUT
The Soul Of London Radio & Needaplacetogo.com Present ORGANIC AKA The Soul Night out @ Veranda, for those that appreciate classic music with DJ Jerry Bascombe and Guests. £5 before 12am, more thereafter.

EVERY LAST SATURDAY – COLOURFUL RADIO XPERIENCE
Colourful Radio presents “XPERIENCE” A brand new night featuring Colourful DJs. Join Fun-Loving people for the big “End of Month” Party. £5 Entry all night.

EVERY OTHER SATURDAY – MIXOLOGY
Veranda Presents MIXOLOGY The original “Party Night” with DJs Phat Kontrollaz and guests. Playing R&B, Hip Hop, Reggae,  Soca, Old Skool, Pop, Nija Beats & Funky.  If you are celebrating a birthday, Hen Night, or Special Occasion choose Mixology! FREE Entry before 12am.

SUNDAY’S

EVERY SUNDAY – SUNBEATS & SOUL CAFE – Day Event
A Laid back summer ‘s day event from 3pm  Playing Brazilian, African & Latin Funky House, Jazz & Broken beat, at around 9.30 the music will change to neo/independent soul & RnB. DJs: Danny Tammuz, Damion Silk, Rashaan K & CLK. Great Vibes, Delicious Food and Cocktails, all day!! FREE Entry.

Please note the Dress Code for all our events: Smart or Smart Casual.

No Baseball Caps. No Hoodies Or Track Suits. Jeans & Neat Trainers are allowed.

Please Join our Facebook page: www.facebook.com/veranda.london  to learn about our off schedule events or special occasions

The Contrasts Art and Fashion Exhibition by Erwin Michalec

We also cater for Corporate Events, such as product launches, gala dinners, awards, ceremonies, team dinners, Christmas parties, private parties and can offer the perfect party solutions for up to 350 guests. We have an in house professional event management team that can help you to achieve what you want. Call us on 0207 733 2335 or email info@veranda-london.com for more information.

Treat yourself and your guests to the “Veranda Experience” and make it truly memorable! These are just some of the things we offer as part of our VIP Package, you can have it all or just part.

A LA CARTE DINNER Prepared by our award winning kitchen

FREE RESERVED AREA (Book in advance! Subject to availability)

FREE CAKE OR A COCKTAIL  (A choice of one or the other for the Birthday person)

DJ MENTIONS (Just let us know your name)

Please note all bookings need to be made in advance, as they are limited for any one night. The earlier you book the better. Contact one of our friendly customer care team on 0207 733 2335 or email info@veranda-london.com and one of our team will call you.